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Nutritional Information

1 cup, frosting

  • Calories 1289
  • Calories from Fat 302.85
  • Amount%DV
  • Total Fat 33.65g52%
  • Saturated Fat 6.495g32%
  • Monounsaturated Fat 15.762g
  • Polyunsaturated Fat 9.813g
  • Cholestreol 0mg0%
  • Sodium 609mg25%
  • Potassium 45mg1%
  • Total Carbohydrate 253.83g85%
  • Dietary Fiber 0g0%
  • Sugars 248.82g
  • Protein 0.77g2%
  • Calcium 3mg0%
  • Iron 1mg6%
  • Vitamin A 0%
  • Vitamin C 0%

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Frosting on Wikipedia:

Frosting may refer to:

Look up frosting in Wiktionary, the free dictionary. To be covered with a coating of Frost; also Frosted. This was the original and primary meaning of the term; most other usages are derived from it, directly or indirectly. Derived forms would include references to anything frost-like in appearance (see below). Icing (food), the sweet glaze used in confectionery Frosting (crime), a form of vehicle theft Frosting (decorative arts), a motif in decoration of objects froSTed, a pop punk band This disambiguation page lists articles associated with the same title. If an internal link led you here, you may wish to change the link to point directly to the intended article.