Food Guts - Ingredient Information

Ingredient Lookup


Tapenade Cooking Considerations:

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Tapenade on Wikipedia:

This stub does not cite sources. Please add reliable sources. Unsourced material may be removed. (December 2009) Tapenade Tapenade in a mortar

Tapenade (pronounced top-en-ODD) is a Provençal dish consisting of puréed or finely chopped olives, capers, anchovies and olive oil. Its name comes from the provençal word for capers, tapéno. It is a popular food in the south of France, where it is generally eaten as an